tag:blogger.com,1999:blog-24975998.post7478505043261523986..comments2024-02-12T04:47:06.603-05:00Comments on Plays With Needles: The Deflated Dacquoise and the Under-Appreciated Egg NoodlesSusan Elliotthttp://www.blogger.com/profile/18094024834053351944noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-24975998.post-74397307562632324152008-10-01T10:52:00.000-05:002008-10-01T10:52:00.000-05:00I love Ruth Reichl's books! Even more I love that...I love Ruth Reichl's books! Even more I love that you hate to cook too!<BR/>I am only being forced into the kitchen these days by my husband's astounding prowess at gardening.<BR/>I can't wait for the cold rainy season....<BR/><BR/>Your cake came out really, really well, I think...allie allerhttps://www.blogger.com/profile/13158390991360498378noreply@blogger.comtag:blogger.com,1999:blog-24975998.post-28985070444879214172008-10-01T10:43:00.000-05:002008-10-01T10:43:00.000-05:00You mean that's not what fancy cake plates and flo...You mean that's not what fancy cake plates and flowers are for? <BR/><BR/>Thanks for the great post. It's a riot. I think we've all had some version of "waiting for the noodles to dry at 1 am."Barbara Chttps://www.blogger.com/profile/09068430978341114058noreply@blogger.comtag:blogger.com,1999:blog-24975998.post-71451084098177924402008-09-30T20:17:00.000-05:002008-09-30T20:17:00.000-05:00Lots of grins!I bet it tasted good, in spite of be...Lots of grins!<BR/><BR/>I bet it tasted good, in spite of being a little flat.<BR/><BR/>I have cooked a lot of 'gourmet' cakes since I was a teenager, and I have yet to overcome the lopsided thing.MeganHhttps://www.blogger.com/profile/14842743721181682681noreply@blogger.comtag:blogger.com,1999:blog-24975998.post-30948138595092469042008-09-30T19:53:00.000-05:002008-09-30T19:53:00.000-05:00Seems to me her brownie recipe in Tender at the Bo...Seems to me her brownie recipe in <BR/>Tender at the Bone wasn't nearly as tasty as the one on the Hershey chocolate box...... You were really brave to attempt that challenge! Now I've got to read that book and her next one (Garlic and Sappphires). both of which have been on my pile for a while. Thanks for the push!Judy S.https://www.blogger.com/profile/05591607125583963544noreply@blogger.comtag:blogger.com,1999:blog-24975998.post-16740665401735207302008-09-30T15:18:00.000-05:002008-09-30T15:18:00.000-05:00Oh, Thank Goodness! I was beginning to think you ...Oh, Thank Goodness! I was beginning to think you were perfect!Debra Dixonhttps://www.blogger.com/profile/14959081275116311853noreply@blogger.comtag:blogger.com,1999:blog-24975998.post-38328206925416964452008-09-30T13:37:00.000-05:002008-09-30T13:37:00.000-05:00I must admit that I giggled a little when I scroll...I must admit that I giggled a little when I scrolled down to your work of art! I have every sympathy for the lack of enjoyment when it comes to cooking, I'm exactly the same. No matter how hard I try, it never goes right!<BR/>Thank you for lovely comment you left for me, much appreciated.hens teethhttps://www.blogger.com/profile/12803941123983493090noreply@blogger.comtag:blogger.com,1999:blog-24975998.post-47247824054982792912008-09-30T11:30:00.000-05:002008-09-30T11:30:00.000-05:00Your post is a riot today. I laughed so hard I cr...Your post is a riot today. I laughed so hard I cried. I really enjoy your writing style. Thanks for sharing. chrisChris Dalyhttps://www.blogger.com/profile/01138384200981501305noreply@blogger.comtag:blogger.com,1999:blog-24975998.post-74571184041738375382008-09-30T10:51:00.000-05:002008-09-30T10:51:00.000-05:00Good grief, I LIKE to cook and I've never tried an...Good grief, I LIKE to cook and I've never tried anything like that! You make it sound awful and it's just a bit... ummm... slanty... sort of. :0) So, did it taste good, cuz that's the most important part, y'know!Marty52https://www.blogger.com/profile/13237461237107850391noreply@blogger.com